Pink Berry Smoothie
Here is a pretty and pink berry smoothie that you can indulge in for breakfast, lunch, dinner or dessert! With fresh berries and low fat yoghurt.
Servings: 2
Calories: 82kcal
Ingredients
Pink Berrry Smoothie
- ½ cup low fat mixed berry yoghurt
- ⅓ cup frozen strawberries
- ¼ cup frozen raspberries
- ½ cup apple and black currant juice
- 6 ice cubes
Instructions
Pink Berrry Smoothie Method
- Start by adding the yoghurt to the blender cup, follow with frozen berries and top with the juice and ice cube.
- Garnish with fresh strawberries
Nutrition
Calories: 82kcal | Carbohydrates: 14g | Protein: 3g | Fat: 1g | Saturated Fat: 0g | Cholesterol: 3mg | Sodium: 47mg | Potassium: 265mg | Fiber: 1g | Sugar: 12g | Vitamin A: 30IU | Vitamin C: 19.1mg | Calcium: 112mg | Iron: 0.2mg