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Christmas Oreo Balls on white plate with grey napkin below
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5 from 2 votes

Christmas Oreo Balls

Christmas Oreo Balls will bring Santa to your door! These quick and easy Oreo truffle cookie balls are fun and ridiculously simple to make!
Prep Time15 mins
Cook Time0 mins
Freeze30 mins
Total Time45 mins
Course: Dessert, Snack, Treat
Cuisine: Australian, International
Keyword: Christmas Oreo Balls
Servings: 30
Calories: 240kcal
Author: Adrianne

Equipment

  • Mini Cookie Scoop
  • Food processor
  • Mixing bowl

Ingredients

  • 42 oreo biscuits (cookies)
  • 250 grams cream cheese
  • 1 ½ cups white chocolate
  • 1 ½ cups milk chocolate
  • 1 ½ cups dark chocolate
  • sprinkles Note 2

Instructions

  • Line a tray with baking paper and set aside
  • Add Oreo biscuits to the bowl of the food processor and blitz till a fine crumb (15 - 20 seconds)
  • Add cream cheese to biscuit crumb and blitz till mixture becomes one big lump
  • Transfer wet mix to a large bowl
  • Use a mini cookie scoop (diameter 4 cm/1.5 inches) and scoop the mixture onto a lined baking tray
  • Place into freezer for 30 mins
  • Add white and milk chocolate to heatproof bowls, add 1 tbs olive oil to each jug and place in the Slow Cooker. Fill bowl with water up to half of the glass jugs. Set temp to low and stir occasionally till fully melted
  • Remove Oreo balls from freezer and place next to Slow Cooker. Line up 2 small bowls of sprinkles
  • Use a fork to dip balls (individually into the chocolate mix, then decorate with sprinkles before placing back on tray. Repeat for each ball.
  • Transfer back to the fridge and store in an air tight container, consume within 5 - 7 days

Notes

  • Note 1 I like to use a combination of white, milk and dark chocolate to create variety. If you prefer, you can stick to the one flavour of chocolate and coat each of your balls in that flavour (be it white, milk or dark chocolate)
  • Note 2 Use till need approximately ½ cup of sprinkles for 30 Oreo balls. It is handy to keep in mind that this amount various in terms of how you use them to decorate the Oreo balls

Nutrition

Calories: 240kcal | Carbohydrates: 25g | Protein: 3g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 11mg | Sodium: 113mg | Potassium: 154mg | Fiber: 2g | Sugar: 18g | Vitamin A: 118IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 3mg