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Hamburger with sesame seed bun and sauce drizzled on lettuce on white plate
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5 from 2 votes

Air Fryer Hamburgers

Air Fryer Hamburgers are quick and easy with juicy beef patties! If you love a good old fashion hamburger, you have to try making them in the Air Fryer, the recipe doesn't get much better than this!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Dinner
Cuisine: American, Australian
Keyword: Air Fryer Hamburgers
Servings: 2
Calories: 367kcal
Author: Adrianne

Equipment

  • Air Fryer
  • Chopping board
  • Paper towel

Ingredients

  • 2 beef patties Note 1
  • 2 hamburger buns
  • 4 slices tomato
  • 4 slices beetroot
  • 2 sliced pickles
  • onions optional
  • Basil Yogurt Sauce

Instructions

  • Turn the air fryer on to 180°C/350 F for 10 mins (allow 5 mins to preheat if your model requires it) Note 2
  • Spray Air Fryer basket lightly with cooking oil
  • Place beef patties flat on base of basket
  • Cook beef patties for 5 mins, pull Air Fryer basket towards you, rest on heat proof surface, use a silicon flexible turner to flip patties and cook for a further 5 mins.
  • Remove cooked beef patties from Air Fryer and rest on paper towel for 1 min
  • Lay all burger topping ingredients out and place burger buns on chopping board
  • Assemble the burger. (Start with the lettuce, beef patty, sauce, beetroot, tomato, onions and top pickles)
  • Serve immediately

Notes

  • Note 1 I use fresh (raw) beef patties to make this recipe as shown in the photos. You can use frozen (not thawed) patties, if doing so, allow an additional 5-10 mins.
  • Note 2 The burgers will take 10 mins to cook in the Air Fryer, you can either turn the Air Fryer on for 15 - 20 mins whilst prepping the rest of the ingredients ie slicing tomatoes and beetroot or simply turn on for the 10 mins period. 

Nutrition

Calories: 367kcal | Carbohydrates: 25g | Protein: 22g | Fat: 19g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 60mg | Sodium: 323mg | Potassium: 539mg | Fiber: 2g | Sugar: 5g | Vitamin A: 457IU | Vitamin C: 9mg | Calcium: 91mg | Iron: 4mg