Chocolate Covered Pears

5 from 23 votes

Chocolate Covered Pears! Rich melted dark chocolate, crunchy energy mix granola and juicy ripe pears, this recipe is one you must try!

Prep Time5

Cook Time10

Total Time15

Course: Dessert

Cuisine: Australian, International

Keyword: chocolate covered pears, chocolate dessert

Servings:

Calories: 480kcal

Place chocolate melts into a microwave safe container and heat for 1 minutes. Repeat in 30 second time segments using a spoon to stir each time in between.
Hold pear over melted chocolate and dip leaving ¼ of the pear skin visible at the top
Hold pear by the stem and dip into granola mix, roll pear around until all sides are coated
Place on baking paper lined tray into the fridge for 5-10 mins to set
Serve chilled

You can use dark chocolate, milk chocolate or white chocolate, whichever you prefer
The longest part of this recipe is when the chocolate sets (in the fridge) , but even that won't take very long
It is easier to dip the pears into the chocolate and then granola using small round bowls
Always hold pear by stem/top section to ensure chocolate is smooth with no finger marks